The holiday season will soon be in full swing at Killashee Hotel, with festive menus and a warm atmosphere throughout the Christmas and New Year period. Treat loved ones, friends or colleagues to a festive lunch at Killashee this Christmas time.
Time:
Served from 12:00pm - 4:00pm in The Pippin Tree and Oak & Anvil.
Price:
2 Course Lunch | €32.50 per person
3 course Lunch | €35.00 per person
Book Now:
Call 045 879277 or email dining@killasheehotel.com to book your table!
Menu:
Starters:
| Smoked Ham Hock Croquette, Cabbage, Parsnip Puree, Kale, Hazelnut Jus (1,3W,7,10,11H) |
| Whipped Goats Cheese, Baby Beetroots, Candied Walnuts, Endive, Sourdough, Beetroot & Honey Dressing (3W,4,7,10,11W) |
| Roasted Winter Root Vegetable Soup, Rosemary & Sea Salt Bread, Herb Cream (3W,5,10) |
Mains:
| Traditional Roast Turkey & Honey Glazed Ham, Herb Stuffing, Cranberry, Creamy Mash Potato, Red Wine & Thyme Jus (1,3W,4,5,10) |
| Pan Fried Fillet of Sea Bass, Carrot & Ginger Puree, Creamy Mash Potato, Lemon Butter Sauce (4,10,14) |
| Orecchiette Pasta, Sundried Tomato, Spinach, Feta Cheese, Lemon & Caper Sauce (3W,4,VG) |
All Mains served with Vegetables & Potatoes (10)
Dessert:
| Assiette of Dessert, Traditional Christmas Pudding with Brandy Cream, Baileys & Chocolate Cheesecake, Cinnamon Spiced Apple Crumble (1,3B,3W,10,11A) |
Allergens: (1) Eggs (2) Molluscs (3) Gluten (4) Sulphur Dioxide (5) Celery (6) Sesame Seeds (7) Mustard (8) Crustaceans (9) Lupin (10) Milk (11) Nuts (12) Soybeans (13) Peanut (14) Fish (W) Walnuts (A) Almonds (H) Hazelnuts (C) Coeliac (V) V egetarian (VG) Vegan
